Food Safety in Shared Student Refrigerators
Authors: Hudson, P., Nihad, H. and Whittle, M.
Editors: Hansen, K.V., Larsen, S. and Edwards, J.
Conference: Culinary Arts and Sciences VI: Global National and Local Perspectives.
Dates: 23-27 June 2008
Pages: 459-468
Publisher: Worshipful Company of Cooks and Norwegian School of Hotel Management
Place of Publication: Stavanger, Norway
Source: Manual