Edible identities: food as cultural heritage. Review
Authors: Beer, S.
Journal: Journal of Heritage Tourism
ISSN: 1747-6631
DOI: 10.1080/1743873X.2015.1049443.
https://eprints.bournemouth.ac.uk/22949/
Source: Manual
Edible identities: food as cultural heritage. Review
Authors: Beer, S.
Journal: Journal of Heritage Tourism
ISSN: 1747-6631
https://eprints.bournemouth.ac.uk/22949/
Source: BURO EPrints