Edible identities: food as cultural heritage. Review

Authors: Beer, S.

Journal: Journal of Heritage Tourism

ISSN: 1747-6631

DOI: 10.1080/1743873X.2015.1049443.

https://eprints.bournemouth.ac.uk/22949/

Source: Manual

Edible identities: food as cultural heritage. Review

Authors: Beer, S.

Journal: Journal of Heritage Tourism

ISSN: 1747-6631

https://eprints.bournemouth.ac.uk/22949/

Source: BURO EPrints