Omega-3 polyunsaturated fatty acids reverse age-related decreases in retinoic acid receptors, retinoid x receptors and peroxisome-proliferator-activated receptors in rat forebrain

This source preferred by Simon Dyall

This data was imported from Scopus:

Authors: Dyall, S.C., Michael, G.J. and Michael-Titus, A.T.

Journal: OCL - Oleagineux Corps Gras Lipides

Volume: 14

Issue: 3-4

Pages: 232

eISSN: 1950-697X

ISSN: 1258-8210

DOI: 10.1051/ocl.2007.0232

The data on this page was last updated at 04:43 on November 23, 2017.