Culinary Arts and Sciences VII:Global, National and Local Perspectives

This source preferred by Heather Hartwell

Authors: Hartwell, H., Lugosi, P. and Edwards, J.

Editors: Hartwell, H., Lugosi, P. and Edwards, J.

http://eprints.bournemouth.ac.uk/17895/

Publisher: International Centre for Tourism and Hospitality Research, Bournemouth University

Place of Publication: Poole, England

ISBN: 978-1-85899-273-0

The data on this page was last updated at 13:55 on February 25, 2020.