Culinary Arts and Sciences VII:Global, National and Local Perspectives
Authors: Hartwell, H., Lugosi, P. and Edwards, J.
Editors: Hartwell, H., Lugosi, P. and Edwards, J.
Publisher: International Centre for Tourism and Hospitality Research, Bournemouth University
Place of Publication: Poole, England
ISBN: 978-1-85899-273-0
Source: Manual
Preferred by: Heather Hartwell