Nutritional epigenomics and age-related disease

Authors: Amenyah, S.D., Ward, M., Strain, J.J., McNulty, H., Hughes, C.F., Dollin, C., Walsh, C.P. and Lees-Murdock, D.J.

Journal: Current Developments in Nutrition

Volume: 4

Issue: 7

Pages: 1-16

eISSN: 2475-2991

DOI: 10.1093/CDN/NZAA097

Abstract:

Recent advances in epigenetic research have enabled the development of epigenetic clocks, which have greatly enhanced our ability to investigate molecular processes that contribute to aging and age-related disease. These biomarkers offer the potential to measure the effect of environmental exposures linked to dynamic changes in DNA methylation, including nutrients, as factors in age-related disease. They also offer a compelling insight into how imbalances in the supply of nutrients, particularly B-vitamins, or polymorphisms in regulatory enzymes involved in 1-carbon metabolism, the key pathway that supplies methyl groups for epigenetic reactions, may influence epigenetic age and interindividual disease susceptibility. Evidence from recent studies is critically reviewed, focusing on the significant contribution of the epigenetic clock to nutritional epigenomics and its impact on health outcomes and age-related disease. Further longitudinal studies and randomized nutritional interventions are required to advance the field. Curr Dev Nutr 2020;4:nzaa097.

https://eprints.bournemouth.ac.uk/36056/

Source: Scopus

Nutritional Epigenomics and Age-Related Disease.

Authors: Amenyah, S.D., Ward, M., Strain, J.J., McNulty, H., Hughes, C.F., Dollin, C., Walsh, C.P. and Lees-Murdock, D.J.

Journal: Curr Dev Nutr

Volume: 4

Issue: 7

Pages: nzaa097

eISSN: 2475-2991

DOI: 10.1093/cdn/nzaa097

Abstract:

Recent advances in epigenetic research have enabled the development of epigenetic clocks, which have greatly enhanced our ability to investigate molecular processes that contribute to aging and age-related disease. These biomarkers offer the potential to measure the effect of environmental exposures linked to dynamic changes in DNA methylation, including nutrients, as factors in age-related disease. They also offer a compelling insight into how imbalances in the supply of nutrients, particularly B-vitamins, or polymorphisms in regulatory enzymes involved in 1-carbon metabolism, the key pathway that supplies methyl groups for epigenetic reactions, may influence epigenetic age and interindividual disease susceptibility. Evidence from recent studies is critically reviewed, focusing on the significant contribution of the epigenetic clock to nutritional epigenomics and its impact on health outcomes and age-related disease. Further longitudinal studies and randomized nutritional interventions are required to advance the field.

https://eprints.bournemouth.ac.uk/36056/

Source: PubMed

Nutritional Epigenomics and Age-Related Disease

Authors: Amenyah, S.D., Ward, M., Strain, J.J., McNulty, H., Hughes, C.F., Dollin, C., Walsh, C.P. and Lees-Murdock, D.J.

Journal: CURRENT DEVELOPMENTS IN NUTRITION

Volume: 4

Issue: 7

ISSN: 2475-2991

DOI: 10.1093/cdn/nzaa097

https://eprints.bournemouth.ac.uk/36056/

Source: Web of Science (Lite)

Nutritional Epigenomics and Age-Related Disease.

Authors: Amenyah, S.D., Ward, M., Strain, J.J., McNulty, H., Hughes, C.F., Dollin, C., Walsh, C.P. and Lees-Murdock, D.J.

Journal: Current developments in nutrition

Volume: 4

Issue: 7

Pages: nzaa097

eISSN: 2475-2991

ISSN: 2475-2991

DOI: 10.1093/cdn/nzaa097

Abstract:

Recent advances in epigenetic research have enabled the development of epigenetic clocks, which have greatly enhanced our ability to investigate molecular processes that contribute to aging and age-related disease. These biomarkers offer the potential to measure the effect of environmental exposures linked to dynamic changes in DNA methylation, including nutrients, as factors in age-related disease. They also offer a compelling insight into how imbalances in the supply of nutrients, particularly B-vitamins, or polymorphisms in regulatory enzymes involved in 1-carbon metabolism, the key pathway that supplies methyl groups for epigenetic reactions, may influence epigenetic age and interindividual disease susceptibility. Evidence from recent studies is critically reviewed, focusing on the significant contribution of the epigenetic clock to nutritional epigenomics and its impact on health outcomes and age-related disease. Further longitudinal studies and randomized nutritional interventions are required to advance the field.

https://eprints.bournemouth.ac.uk/36056/

Source: Europe PubMed Central

Nutritional Epigenomics and Age-Related Disease

Authors: Amenyah, S.D., Ward, M., Strain, J.J., McNulty, H., Hughes, C.F., Dollin, C., Walsh, C.P. and Lees-Murdock, D.J.

Journal: Current Developments in Nutrition

Volume: 4

Issue: 7

ISSN: 2475-2991

Abstract:

Recent advances in epigenetic research have enabled the development of epigenetic clocks, which have greatly enhanced our ability to investigate molecular processes that contribute to aging and age-related disease. These biomarkers offer the potential to measure the effect of environmental exposures linked to dynamic changes in DNA methylation, including nutrients, as factors in age-related disease. They also offer a compelling insight into how imbalances in the supply of nutrients, particularly B-vitamins, or polymorphisms in regulatory enzymes involved in 1-carbon metabolism, the key pathway that supplies methyl groups for epigenetic reactions, may influence epigenetic age and interindividual disease susceptibility. Evidence from recent studies is critically reviewed, focusing on the significant contribution of the epigenetic clock to nutritional epigenomics and its impact on health outcomes and age-related disease. Further longitudinal studies and randomized nutritional interventions are required to advance the field.

https://eprints.bournemouth.ac.uk/36056/

Source: BURO EPrints