Liking for and consumption of vegetables in European adolescents: Healthy eating, liking, food neophobia and food choice motives
Authors: Appleton, K.M., Dinnella, C., Spinelli, S., Morizet, D., Saulais, L., Hemingway, A., Monteleone, E., Depezay, L., Perez-Cueto, F.J.A. and Hartwell, H.
Journal: PROCEEDINGS OF THE NUTRITION SOCIETY
Volume: 77
Issue: OCE3
Pages: E88
eISSN: 1475-2719
ISSN: 0029-6651
DOI: 10.1017/S0029665118000927
https://eprints.bournemouth.ac.uk/32000/
Source: Web of Science (Lite)