Hande Turkoglu

Hande Turkoglu

  • hturkoglu at bournemouth dot ac dot uk
  • Lecturer in Tourism
  • DH
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Journal Articles

  • Turkoglu, H., Brown, L. and Hudson, P., 2020. The workplace meal: a migrant workers' perspective. International Journal of Workplace Health Management, 13 (4), 361-375.
  • Turkoglu, H. and Akoglan Kozak, M., 2015. Turk mutfaginin gelisiminde gurmelerin rollerine yonelik algilamalar. Anatolia: Turizm Arastirmalari Dergisi, 26 (2).

Chapters

  • Turkoglu, H., 2022. Sexual Harassment. In: Buhalis, D., ed. Encyclopedia of Tourism Management and Marketing. Edward Elgar Publishing.
  • Turkoglu, H., 2020. The silenced phenomenon: sexual harassment in the hospitality and tourism workplace. In: Vizcaino-Suarez, P., Jeffrey, H. and Eger, C., eds. Tourism and Gender-based Violence Challenging Inequalities.. CABI.

Profile of Teaching PG

  • The Tourism and Hospitality Industries - Level 7
  • eTourism and Digital Marketing - Level 7
  • Dissertation Supervision - Level 7

Profile of Teaching UG

  • Hospitality Operations Management - Level 5
  • Tourism Operations and Technology - Level 5
  • Research Methods - Level 5
  • Sustainable Project Management - Level 5
  • Dissertation Supervision - Level 6

Honours

  • Best Paper (CHME, 2019 - University of Greenwich) (Council for Hospitality Management Education - The Russell Partnership, 2019)