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  • Food safety awareness of older people at home: A pilot study more
  • Tourism education: a comparative study of Brazil and United Kingdom more
  • Catering for health: A review more
  • Trends affecting the convention industry in the 21st century more
  • Exploring Relationships between Higher Education and Industry: A Case Study of a University and the Local Tourism Industry more
  • Career analysis: A case study of hotel general managers in Australia more
  • Collaborative tourism planning: A case study of Cusco, Peru more
  • Total quality management and tourism and hospitality education more
  • The impact of capital taxation on UK unquoted companies more
  • Journeys to heritage attractions in the UK: A case study of National Trust property visitors in the south west more
  • Travelling to work: will people move out of their cars more
  • Quiet enjoyment in the National Parks of England and Wales: public understanding of the term and its influence on attitudes towards recreational activities more
  • Local transport and social representations: Challenging the assumptions for sustainable tourism more
  • GATS and tourism more
  • Globalization and economic activity: issues for tourism more
  • Thinking strategically about customers: a view from the health and fitness industry more
  • A critical review of accounting standard setting and the role of Government from 1980 to 1990 more
  • Disclosure of information about employees in the Directors' report of UK published financial statements: Substantive or symbolic? more
  • International trade in financial services more
  • Export specialisation in the Caribbean and its implications for trade negotiations more
  • International trade and comparative advantage in the Caribbean: an empirical analysis more
  • Critical success factors of TQM implementation in Hong Kong industries more
  • Relationship marketing: the need for convergence in conceptual thinking and validation in practice more

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